In-store Events


Bringing Tuscany To You!


Flavours Cookbook

Come spend a Sunday afternoon with Angelo Prosperi-Porta, Owner/Chef Instructor of Cooper's Cove Guest House and author of Flavours! Angelo is an award-winning chef and former member of the Culinary Team Canada and has been featured in gourmet magazines and newspapers across North America as well as his long list of appearances on radio and television shows that include Oprah Winfrey!

 

Angelo Prosperi-PortaToss out the same old boring recipes and come join Angelo for an afternoon of creating traditional Italian stuffed pastas and sauces in the Basic Pasta class. Ever heard of Agnolotti or Tortelli di Zucca? You will this day! You can also learn the secrets of plate design, herbs - fresh versus dried, pairing flavours and much more during the Tuscan Italian class! Or try his new Greek Appetizer class and stuff your own calimari, blend your own hummus with fresh hot pitas or even make stuffed grapes leaves. Even better, we get to eat our hard work right in class!! Take this opportunity to pick up your signed copy of the few remaining hard copies of his award winning book Flavours, in store now!


Cost: $75

Class: Pasta & More

Maximum # of Students: 12

Location: Creating Occasions

Date: Jan 29/2012

Time: 12:00-4:00 pm 


To find out about other exciting classes at Creating Occasions, click here. 

 


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